Explore the science and craft behind great cocktails
The Curious Bartender by Tristan Stephenson explores classic cocktails, their origins and the modern techniques that can transform them.
Stephenson revisits well-known drinks including the Sazerac and Rob Roy before experimenting with contemporary interpretations, bringing together cocktail history, technique and creative mixology.
Why it belongs behind your bar
- Classic cocktail stories and origins
- Modern interpretations of established drinks
- A useful reference section covering key techniques
- Ideal for curious bartenders and serious cocktail enthusiasts
- A strong gift for anyone developing their mixology knowledge
A bartender’s bookshelf essential for anyone who wants to understand not only what to mix, but why.
